About me

Hi People! My name is Zubair Muhammad and I’m the second of three children my parents had, yup 2 siblings.

I really didn’t use to like cooking or baking when I was younger, I was more into painting and art but Middle School changed that. After taking a cooking unit at home economics in 6th grade, I realized that cooking was something I really wanted to take with me into the future, so I knew it was time to put down the paint brushes and to pick up a whisk instead and ever since 6th grade, Cooking has been my most favorite thing to do for a long while now.

From taking cooking classes at Sur la table, which I highly recommend to anyone who also has a passion for cooking, and going grocery shopping to get more ingredients for new messes and dishes I make every weekend at home. I hope for my blog to entertain, fascinate, and teach something new or just get you hungry 😉

I even plan on sharing some recipes, tips, and personal experiences that will surely catch your eye or give high cholesterol and diabetes if you plan on attempting every recipe. Your chef and author , – Zubair

Yup that's me
Yup that’s me
Taking homemade cinnamon apple bread pudding out of the oven
Taking homemade cinnamon apple bread pudding out of the oven

Feel free to contact me at      zubairmuhammad827@gmail.com or my instagram @the_bipolar_kitchen

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